Do you know what to do if you find a forgotten chocolate bar at home? Of course, you can just eat it. Or you can make an amazing dessert and no one will believe that you made it yourself (Mom definitely will keep silence that helped you a little). Now, call her, let’s start the magic!
- Prep time: 10 minutes
- Cook time: 25 minutes + 30 minutes for cooling
- Serves: 12
- Difficulty: easy
- Course: dessert
- Cookware: a saucepan “water bath”, a wire rack for a biscuit
- Cuisine: Cooking with Mom
Ingredients
- 12 big strawberries
- 150 g milk chocolate
Cooking method
STEP 1
Wash the strawberries without removing the leafy tops. Place on a paper towel and dry.
STEP 2
Melt chocolate in a steam bath. Gently hold the strawberries by the leafy top and dip into the chocolate. Place on the rack. Let the chocolate set and refrigerate. After 30 minutes, the dessert is ready. Don’t forget to treat your Mom!
My tips and tricks:
Make this dessert with your favorite chocolate. There are so many types of it in the world: milk, white, black and even ruby! Do you know about this? No colorants or flavors are used to produce this beautiful pink chocolate. Its secret is a variety of unique cocoa and fruity taste. Can you imagine how delicious strawberries will taste in it?
- 12 big strawberries
- 150 g milk chocolate
- Wash the strawberries without removing the leafy tops. Place on a paper towel and dry.
- Melt chocolate in a steam bath. Gently hold the strawberries by the leafy top and dip into the chocolate. Place on the rack. Let the chocolate set and refrigerate. After 30 minutes, the dessert is ready. Don't forget to treat your Mom!